करेले की सब्ज़ी बनाने का सटीक और सरल तरीका|Karela Sabzi Recipe|Bitter Gourd Recipe

250 gram karela (bitter gourd)
250 gram Onion (pyaz)
1/2 tablespoon cumin seeds (zeera)
1/2 tablespoon fennel seeds (sounf)
1/4 tablespoon Mustard seeds (rai)
1/4 tablespoon fenugreek seeds (methi)
1/4 tablespoon Mangrail/kalonji
salt to taste
1 tablespoon Turmeric powder (haldi)
1/2 tablespoon amchur (dried mango) powder
3 tablespoon mustard oil (sarson tel)

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